Saturday, February 14, 2009

Taormina's Pasticceria Etna

Fruits made of marzipan (frutti di martarona), candied oranges, torroni and cannoli. These are the famous sweets of Sicily. Pasticceria Etna in Taormina does it best and has since 1963. The shop's owner, Giuseppe Chemi, has won Italian awards for his pastries and makes decorating his shop windows with spectacular confectionery creations a priority. Be sure to stop in while you are walking on Taormina's main shopping street (Corso Umberto #112).

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